HOSPITALITY MANAGEMENT
North Lake only
(Certificate)
(Students pursuing this certificate program are waived from TASP requirements.)
Degree Plan Code: C1.HOSPITALITY.MGMT
The Hospitality Management Certificate option is designed to train individuals for an entry level management position within the Hotel/Motel industry related to the operations and management of hotels and motels. This Certificate allows the student to focus their studies on either front office management or housekeeping management.
SEMESTER I
SEMESTER II
HAMG 1313 |
Front Office Procedures |
3 |
HAMG 2301 |
Principles of Food and Beverage Operations |
3 |
HAMG 2337 |
Hospitality Facilities Management |
3 |
SPCH 1311 |
Introduction to Speech Communications |
3 |
|
|
12 |
SEMESTER III
HAMG 1381 |
Cooperative Education-Hospitality Administration and Management |
3 |
ACCT 2301 |
Principles of Accounting I OR |
3 |
ACCT 2401 |
Principles of Accounting I |
(4) |
+Elective |
Hospitality Management |
6 |
|
|
12-13 |
Minimum Hours Required |
|
37-38 |
+Elective--Hospitality Management electives must be selected from the following:
HAMG 1191 |
Special Topics in Hospitality Administration and Management |
1 |
HAMG 1305 |
Principles of Tourism Management |
3 |
HAMG 1311 |
Sanitation and Saftey |
3 |
HAMG 1317 |
Recreational Services |
3 |
HAMG 1319 |
Computers in Hospitality |
3 |
HAMG 1324 |
Hospitality Human Resources Management |
3 |
HAMG 1340 |
Hospitality Legal Issues |
3 |
HAMG 1342 |
Guest Room Maintenance |
3 |
HAMG 1381 |
Cooperative Education-Hospitality Administration and Management |
3 |
HAMG 1391 |
Special Topics in Hospitality Administration and Management |
3 |
HAMG 2305 |
Hospitality Management and Leadership |
3 |
HAMG 2307 |
Hospitality Marketing and Sales |
3 |
HAMG 2330 |
Convention and Group Management and Services |
3 |
HAMG 2332 |
Hospitality Financial Management |
3 |
HAMG 2381 |
Cooperative Education-Hospitality Administration and Management |
3 |
HRMO 1301 |
Hospitality Advertising |
3 |
HRMO 1303 |
Hospitality Industry Sales Promotion |
3 |