|
Course Description Index | Student Services | Degree Plans
Course Description Help Screen
HAMG 1321 (3 Credit Hours)
Offered at ECC.
Introduction to Hospitality Industry
This is a WECM Course Number.
Course Description: Introduction to the elements of the hospitality industry. (3 Lec.)
|
HAMG 1340 (3 Credit Hours)
Offered at ECC, NLC.
Hospitality Legal Issues
This is a WECM Course Number.
Course Description: A course in legal and regulatory requirements that impact the hospitality industry. Topics include Occupational Safety and Health Administration (OSHA), labor regulations, tax laws, tip reporting, franchise regulations, and product liability laws. (3 Lec.)
|
HAMG 2307 (3 Credit Hours)
Offered at ECC, NLC.
Hospitality Marketing and Sales
This is a WECM Course Number.
Course Description: Identification of the core principles of marketing and sales and their impact on the hospitality industry. (3 Lec.)
|
Academic Courses
Designated by the Texas Higher Education Coordinating Board for transfer among community colleges and state public four year colleges and universities as freshman and sophomore general education courses.
WECM Courses
Designated by the Texas Higher Education Coordinating Board as workforce education (technical) courses offered for credit and CEUs (Continuing Education Units). While these courses are designed to transfer among state community colleges, they are not designed to automatically transfer to public four year colleges and universities.
|