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Course Descriptions for POFT

Course Description Index | Degree Plans

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POFT 1127 (1 Credit Hours)
Offered at BHC, CVC, EFC, ECC, MVC, NLC, RLC

Introduction to Keyboarding
This is a WECM Course Number.
Course Description: Skill development in keyboarding techniques. Emphasis on the development of acceptable speed and accuracy. (2 Lab.)


POFT 1301 (3 Credit Hours)
Offered at BHC, EFC, ECC, NLC, RLC

Business English
This is a WECM Course Number.
Course Description: Introduction to a practical application of basic language usage skills with emphasis on fundamentals of writing and editing for business. (2 Lec., 2 Lab.)


POFT 1309 (3 Credit Hours)
Offered at BHC, EFC, ECC, NLC, RLC

Administrative Office Procedures I
This is a WECM Course Number.
Prerequisite Recommended: Basic keyboarding skills.
Course Description: Study of current office procedures, duties, and responsibilities applicable to an office environment. (2 Lec., 2 Lab.)


POFT 1319 (3 Credit Hours)
Offered at BHC, EFC, ECC, NLC, RLC

Records and Information Management I
This is a WECM Course Number.
Course Description: Introduction to basic records information management filing systems including manual and electronic filing. (2 Lec., 2 Lab.)


POFT 1321 (3 Credit Hours)
Offered at BHC, CVC, EFC, ECC, NLC, RLC

Business Math
This is a WECM Course Number.
Course Description: Fundamentals of business mathematics including analytical and critical thinking skills. (2 Lec., 2 Lab.)


POFT 1325 (3 Credit Hours)
Offered at BHC, CVC, EFC, ECC, NLC, RLC

Business Math Using Technology
This is a WECM Course Number.
Course Description: Skill development in business math problem-solving using electronic technology. (2 Lec., 2 Lab.)


POFT 1328 (3 Credit Hours)
Offered at BHC, EFC, ECC, NLC, RLC

Business Presentations
This is a WECM Course Number.
Prerequisite Recommended: Basic Computer Skills.
Course Description: Skill development in planning and conducting business presentations including communication and media skills. This course may be repeated if topics and learning outcomes vary. (2 Lec., 3 Lab.)


POFT 1329 (3 Credit Hours)
Offered at BHC, EFC, ECC, MVC, NLC, RLC

Beginning Keyboarding
This is a WECM Course Number.
Course Description: Skill development keyboarding techniques. Emphasis on development of acceptable speed and accuracy levels and formatting basic documents. (2 Lec., 3 Lab.)


POFT 1380 (3 Credit Hours)
Offered at BHC, EFC, ECC, NLC, RLC

Cooperative Education-Administrative Assistant and Secretarial Science, General
This is a WECM Course Number.
Course Description: Career-related activities encountered in the student's area of specialization offered through an individualized agreement among the college, employer, and student. Under the supervision of the college and the employer, the student combines classroom learning with work experience. Includes a lecture component. (1 Lec., 20 Ext.)


POFT 2301 (3 Credit Hours)
Offered at BHC, EFC, ECC, NLC, RLC

Intermediate Keyboarding
This is a WECM Course Number.
Prerequisite Recommended: Beginning Keyboarding.
Course Description: A continuation of keyboarding skills emphasizing acceptable speed and accuracy levels and formatting documents. (2 Lec., 3 Lab.)


POFT 2312 (3 Credit Hours)
Offered at BHC, CVC, EFC, ECC, MVC, NLC, RLC

Business Correspondence and Communication
This is a WECM Course Number.
Prerequisite Recommended: Business English.
Course Description: Development of writing and presentation skills to produce effective business communications. (2 Lec., 2 Lab.)



Academic Courses
Designated by the Texas Higher Education Coordinating Board for transfer among community colleges and state public four year colleges and universities as freshman and sophomore general education courses.

WECM Courses
Designated by the Texas Higher Education Coordinating Board as workforce education (technical) courses offered for credit and CEUs (Continuing Education Units). While these courses are designed to transfer among state community colleges, they are not designed to automatically transfer to public four-year colleges and universities.

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